This is one of the paradoxes of Champagne: vines planted on hillsides in poor, chalky soil and subsoil, exposed to a northern climate with alternating oceanic and continental influences, produce here high quality grapes remarkable for their outstanding finesse.
Our history began in 1947 when Jean Bagnis created the Estandon wine brand, which became an instant hit. In 1973, the growers from the local wine cooperatives decided to pool their expertise and create a Union of Cooperatives, later joined by other wineries in the area.
Tilalla on arvostettu HVE-luokitus (High Environmental Value) ja se ei käytä tuotannossaan rikkaruohomyrkkyjä tai kemiallisia lannotteita. Tuotannossa on tällä hetkellä neljä eri viiniä. Chateau Puybarbe, Le Roc de Chateau Puybarbe, Astral de Chateau Puybarbe ja gaia de Chateau Puybarbe. Kolme tilan viineistä löytyy Alkon tilausvalikoimasta 1.11.2018 alkaen.
Champagne Vincent Couche
Our vines in Buxeuil are composed primarily of Pinot Noir. Advised by Claude Bourguignon, seedlings of Chardonnay were established in certain ideal areas for this varietal. We have mainly Southern and Western exposures, on steep slopes with the Seine river below.
The Cognac house of Bache-Gabrielsen was founded by Thomas Bache-Gabrielsen from Holmenstand in 1905. Several generations later the business is still owned by the Bache-Gabrielsen family. It is now being run by Thomas Bache-Gabrielsen's great-grandson Hervé Bache-Gabrielsen, who recently took over the day-to-day management from his father, Christian Bache-Gabrielsen.
The Beyer family have been wine-growers in Eguisheim, the cradle of the Alsace wine-producing region, since 1580. In 1867, Emile BEYER founded the "Maison de Vin d'Alsace" (the Alsace wine house, currently run by Léon BEYER, who took over the reins from his father Léon BEYER senior in 1959, and his son Marc.
The identity of our House is profoundly rooted in the land of Champagne, in its hilly landscapes, its chalk and its villages. Young as it may be in Champagne history terms, thanks to its 1,800 winegrowers, Jacquart boasts a terroir as vast as it is unique, covering 2,400 ha, to shape its wines with a very contemporary elegance. For over 10 years, the Alliance Champagne Group has been committed to sustainable vinegrowing, an innovation in Champagne.
CHAMPAGNE JACQUART BROUGHT TOGETHER EIGHT INFLUENCERS AT THE ATELIER DES CHEFS...
The House of Cognac Croizet is one of Cognac’s oldest companies. Founded by Léon Croizet in 1805, the brand is recognized around the world. Made with due respect to traditions, Croizet cognacs owe their distinctive style to their unique geographical origin – Grande Champagne.
What a long way we have come since 1993... With La Solitude, I feel as if we have started to trace a path, with the aim of staying true to the terroir, in perfect harmony with the surroundings and the regional lifestyle.